GARLIC
Garlic has the following properties: diuretic, antiseptic, antithrombolytic, bactericidal, digestive, anthelmintic, antioxidant, antiplatelet.
Among many other benefits, garlic favors circulation, the elimination of liquids, it is a good remedy against bacteria, it favors digestion, it protects against cancer and it is a skin disinfectant.
Physical Characteristics
- Size: Gauges 5, 6, and 7 cm.
- Physical Characteristic: Organoleptic
- Physical appearance: Round bulbous root (head), ovoid and fleshy teeth.
- Color: Characteristic according to variety.
- Humidity: ≤ 12% RH
- Fungus Free
- Impurities
- Insect Damage.
Storage
- Store in tightly closed containers. Protect from light and moisture. Store in a cool place.
Presentation
- Boxes of 10 kg.
- Any other presentation of this product is developed after color-dining with the client, as well as the shipments that are developed through the Port of Callao - Peru.
Use
- Food Industry for the production of flavor enhancers, drinks and infusions. Pharmaceutical Industry, due to its secondary metabolism content.
US Office
Inka Mikhuna INC
18350 Murdock Circle Suite 103
Port Charlotte, FL 33948 USA
Tel: (305) 934-0117
Email: sales@inkamikhuna.com
Peru Office
Inka Mikhuna Peru Export
Jr. Daniel Hernandez 200 Santiago de Surco
Lima – Peru
Tel: + 51 908871016
Email: jgomez@inkamikhuna.com
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