Doypack x 200g

Contains: Flaxseed, wheat, barley, cañihua, kiwicha, corn and peas

Nutritional information

Serving: 20g (2 tablespoons)

• Energy (Kcal): 380 x 100gr
• Carbohydrates (g): 76 x 100gr
• Proteins (g): 14 x 100gr
• Fiber (g): 3.43 x 100gr
• Fats (g); 2.20 x 100gr.
• Phosphorus (g): 262 x 100gr
• Calcium (mg): 45 x 100gr
• Iron (mg): 3.5 x 100gr

Recommended Portion

2 tablespoons at breakfast

Doypack x 200g

Nutritional information

Serving: 2g (1 teaspoon)

• Energy (Kcal): 347 x 100gr
• Carbohydrates (g): 70.8 x 100gr
• Proteins (g): 9.12 x 100gr
• Cholesterol (g) : 0
• Fats (g): 5.95 x 100gr
• Sodium (mg): 32 x 100g

Use

As a medicinal infusion and in juices
As a condiment in food

Recommended Portion

One teaspoon per day

Nutritional information

Serving: 10g (1 tablespoon)

• Energy (Kcal): 353 x 100gr
• Carbohydrates (g): 60 x 100gr
• Proteins (g): 27.8 x 100gr
• Fibers (g) 2.0 x 100gr
• Fats (g): 10 x 100gr
• Sodium (mg): 0
• Calcium (mg): 0
• Potassium (mg): 1440 x 100gr
• Magnesium (mg): 680 x 100gr

Use

Pastry, Functional Foods, drinks and juices

Recommended Portion

One tablespoon (10g) per day

Doypack x 200g

Nutritional information

Serving: 10g (1 tablespoon)

• Energy (Kcal): 329 x 100gr
• Carbohydrates (g): 78 x 100gr
• Proteins (g): 4.2 x 100gr
• Fibers (g) 2.3 x 100gr
• Fats (g): 2.4 x 100gr
• Sodium (mg): 0
• Calcium (mg): 92
• Phosphorus (mg): 186 x 100gr
• Iron (g): 4.6 x 100gr
• Thiamine (mg): 0.2 x 100gr
• Ascorbic Acid: 11.6 x 100gr

Use

Nutritional supplements, pastries, drinks and juices.

Recommended Portion

One tablespoon (10g) per day

Doypack x 200g

Nutritional information

Serving: 5g (1 teaspoon)

• Energy (Kcal): 377 x 100gr
• Carbohydrates (g): 80.3 x 100gr
• Proteins (g): 5.7 x 100gr
• Fibers (g) 25.4 x 100gr
• Fats (g): 3.7 x 100gr
• Sodium (mg): 0
• Vitamin C (mg): 3680 x 100g

Use

Nutritional supplements, capsules, tablets, juices, drinks and yogurts

Recommended Portion

One teaspoon (5g) per day

Doypack x 200g

Nutritional information

Serving: 10g (1 tablespoon)

• Energy (Kcal): 267 x 100gr.
• Carbohydrates (g): 47 x 100gr.
• Proteins (g): 6.7 x 100gr.
• Fibers (g) 17 x 100gr.
• Fats (g): 6.7 x 100gr.
• Sodium (mg): 33 x 100gr.
• Calcium (mg): 167 x 100gr.
• Potassium (mg): 1867 x 100gr.
• Iron (mg): 33 x 100gr
• Magnesium (mg): 193 x 100gr.

Use

Nutritional supplements, functional foods, juices, drinks, dressings, stews.

Rcommended Portion

One tablespoon (10g) or 3 teaspoons per day.

Doypack x 200g

Nutritional information

Serving: 40g (1/4 cup)

• Energy (Kcal): 337 x 100gr
• Carbohydrates (g): 67.2 x 100gr
• Proteins (g): 12.4 x 100gr
• Fibers (g) 9.3 x 100gr
• Fats (g): 6 x 100gr
• Sodium (mg): 0
• Calcium (mg): 104 x 100gr
• Phosphorus (mg): 330 x 100gr
• Iron (mg): 9.65 x 100gr
• Lysine (mg): 6.8 x 100gr

Use

Baking, Vegetarian substitute for meat, sauces, soups and desserts

Recommended Portion

40g (1/4 cup) per day